Hello all, and happy February! Instead of writing a Monthly Menu, I am going to try writing out a loose weekly menu and see how I like it. Here is what we are planning to have this week subject to change without notice:).
Roasted Red Pepper Hummus
Anyone for some hummus? Here is a little twist on the classic hummus with some roasted red bell pepper. If you have never tried hummus, this is the perfect time to try it. It’s the start of a new year and most people are thinking about how to consume more vegetables. Having hummus around makes it… Continue reading Roasted Red Pepper Hummus
Top 10 Posts of 2013, Updates, and Changes at Practical Stewardship
Hello everyone! We are well into 2014 now as February rapidly approaches. I debated posting our top 10 posts of 2013 and finally decided to share them since I was already going to share some blog updates and a few coming changes here at Practical Stewardship. Now onto the top posts of 2013. I’ll share… Continue reading Top 10 Posts of 2013, Updates, and Changes at Practical Stewardship
3 Ingredient Crock-pot Bean Dip & 2 Crock-pot Cookbooks
For this installment of my Slow Cooker Saturdays Series I am blogging over at Stacy Makes Sense where I am sharing a recipe for Crock-pot Bean Dip. Slow Cooker Saturdays This crock-pot bean dip is perfect for all of those championship and bowl games that go on through the fall and early winter.
How to Get Rid of Warts Naturally with One Ingredient
Have you ever had one of those nasty, nagging warts that just won’t seem to go away? You put the commercial stuff on and it hardly touches the wart. Months (and maybe even years) go by and you finally go to the doctor and they have to burn it off. And then (da, da, da)… Continue reading How to Get Rid of Warts Naturally with One Ingredient