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Pour cranberry juice and apple cider/juice into crock-pot, making sure it's not more than ¾ full.
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Place lemon slices in the crock-pot.
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Place cinnamon sticks and whole cloves in cheesecloth.
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Tie cheesecloth with string, and place into crock-pot.
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Add fresh cranberries if desired.
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Cover and cook on high for 2 hours.
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Reduce setting to low, and serve at your leisure.