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Sesame Ginger Cabbage Salad

Author Sonja

Ingredients

For the Dressings

  • 2 T toasted sesame oil
  • 2 T rice vinegar
  • 2 T tamari or soy sauce
  • 1 T coconut sugar evaporated cane juice or honey
  • 1 t grated ginger

For the Salad

  • 2 cups shredded cabbage
  • 1 medium bell pepper cut or julienned
  • 3 carrots chopped or julienned
  • 1 cup broccoli chopped
  • 3 green onions chopped
  • 1/4 cup cilantro chopped
  • 1/2 cup sesame seeds sunflower seeds, almonds or peanuts

Instructions

  1. Combine all dressing ingredients in a small bowl. You can make this ahead, cover, and refrigerate it overnight to meld the flavors together more, but it's not necessary.
  2. Place cabbage, bell pepper, carrots, and broccoli in a large salad bowl.
  3. Toss with dressing, and garnish with green onions, cilantro, and seeds/nuts.
  4. Serve immediately and enjoy!