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Roasted Red Pepper Hummus

Prep Time 20 minutes
Total Time 20 minutes
Servings 2 1/4 cups
Author Sonja

Ingredients

  • 1 can of chickpeas liquid reserved
  • 1/2-1 red bell pepper roasted
  • 2 T raw sesame seeds
  • 2 T lemon juice
  • 2 t extra virgin olive oil
  • 1 garlic clove
  • 1 t paprika
  • 1/2 t cumin
  • salt to taste
  • optional garlic powder to taste

Instructions

  1. Blend all ingredients, except salt, garlic powder and reserved liquid.
  2. Add some reserved liquid by the tablespoon if needed to get the blender going.
  3. Salt to taste, and add garlic powder if desired.
  4. Optional, garnish with a dash of paprika.
  5. Serve with your favorite veggies, and enjoy!