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Healthified Crazy Fast Cake & Icing

Servings 1 -9x13 cake
Author Sonja

Ingredients

  • 3 cups whole wheat flour
  • 3/4 cup-1 cup unrefined sugar I used Trader Joe's Evaporated Cane Juice
  • 2 t baking soda
  • 1/3 cup cocoa powder
  • 1 t salt
  • 2 T vinegar
  • 2/3 cup coconut oil for vegan or butter, softened
  • 2 t vanilla extract
  • 2 cups water
  • optional 3 T trimix (equal parts wheat bran, wheat germ, & oat bran)

Instructions

  1. Preheat your oven to 350 degrees.
  2. Mix by hand, but don't over mix.
  3. Pour into a greased 9x13 pan.
  4. Bake for 35-40 minutes. If baking these in ice-cream cones, fill the cones 3/4 full, and bake for approximately 18 minutes.
  5. Cool, frost, and enjoy!