Frugal & Easy Stove Top Popcorn with a Cost Breakdown

Author Sonja

1/3 cup organic popcorn kernels
2 T organic coconut oil can use grape seed oil or olive oil
your favorite toppings I use Himalayan salt, coconut oil, and nutritional yeast; the family likes butter, & Parmesan cheese

Place coconut oil in your pot on high heat.
As soon as coconut oil is melted, place kernels in the pot and cover with a lid.
Shake constantly until the kernels pop.
When the popping starts to dwindle, take the popcorn off the high heat.
Add your favorite toppings.