Go Back
Print

Turkey Feta Burgers

Author Sonja

Ingredients

  • 3 cloves of garlic minced
  • 2 handfuls spinach chopped
  • 1/2 red onion chopped
  • 1/4 cup feta cheese crumbles
  • 2 tsp oregano
  • 1 1/3 lb. ground turkey
  • 1 tbsp grill seasoning Montreal Steak Seasoning by McCormick is what my Great Aunt and I used

Instructions

  1. Saute spinach, and onion in olive oil for about 5 minutes. Add garlic in the last 2 minutes.
  2. Let cool.
  3. Add sautéd vegetables to remaining ingredients.
  4. A little of olive oil can be added if you wish.
  5. Shape into patties and grill, fry or freeze uncooked.
  6. Serve with 1 1/2 cup Greek yogurt mixed with juice of 1/2 lemon, 1 cup shredded arugula.
  7. Optional, garnish with onion and slices kalamata olives.