Go Back
Print
Smaller
Normal
Larger
Print
Easy Oat Flour Pumpkin Waffles
Servings
4
-5 standard waffles
Author
Sonja
Ingredients
1 1/2
cups
oat flour
I put old fashioned oats in a food processor until they were ground up into a flour; use gluten-free if needed
1
tbsp
baking powder
1/2
tsp
salt
1
tbsp
cinnamon
1/4
tsp
cloves
1/4
tsp
nutmeg
2
tbsp
honey or maple syrup
2
eggs or seed eggs
flax seed or chia seed substitute: 1 T seed w/3 T water per egg that you whisk separately
1/2
cup
pumpkin
can substitute apple sauce or 1/8 cup
pumpkin butter
with 3/8 cup water
1 1/2
cups
non-dairy milk like coconut milk
or other milk
Instructions
Spray/grease your waffle maker and turn it on.
Combine all ingredients, stirring until smooth.
Pour into the waffle maker.
Keep an eye on the waffle maker until it indicates the waffle is ready.
Enjoy!